Blade Steak (Flat Iron)


Also known as a Top Blade Steak.   Great marbling and flavor.

Package weights vary per steak.

Marinate, grill or pan sear rare to medium rare for the juiciest and flavorful outcome.

Available on backorder



Angus and Angus Source Beef

  • All Natural Grass Fed/Grass-Grain Finished
  • No Added Hormones – No Antibiotics – No Additives – No Preservatives
  • Dry Aged 21 Days
  • Vacuumed sealed and frozen fresh