Short Ribs


Slow cook these ribs for rich flavor and fall-off-the-bone tenderness. The longer they cook the better they’ll taste.

Short ribs are 2 to 3 inches. Package weights vary.




Angus Bred Beef

All Natural Grass Fed/Grass-Grain Finished
No Added Hormones – No Antibiotics – No Additives – No Preservatives
Aged 14 Days
Vacuumed sealed and frozen fresh